Offering Kansas governmental audit and budgeting services to:
- Cities
- Counties
- Libraries
- Recreation commissions
- Rural water districts
- Cemeteries
- Schools
- Townships
Lawrence Business Community
The farming community surrounding Lawrence, Kansas, is characterized by a blend of traditional agriculture and innovative, sustainable practices. Situated in the fertile Kansas River Valley, the region supports the production of corn, soybeans, wheat, and alfalfa, with favorable soils and moderate rainfall contributing to successful harvests. In addition to these staple crops, farmers in the area are increasingly experimenting with specialty products, including organic produce, fruits, and flowers, catering to the local food movement.
Lawrence’s proximity to a highly engaged consumer base, including students and faculty from the University of Kansas, has fostered a growing interest in sustainable agriculture. This shift is reflected in the expansion of community-supported agriculture (CSA) programs, farmers’ markets, and direct-to-consumer sales. Additionally, the city’s focus on sustainability has encouraged some farms to adopt regenerative practices, including cover cropping, no-till farming, and rotational grazing.